人生必修課

雖然端午節已經過了,

但我太愛吃粽子,所以還是想上這堂課.

If you ever visit Taiwan during the Dragon Boat Festival, you can't miss enjoying Zong Zi. 
(如果你在端午節期間來過台灣，你就不能錯過吃粽子的習俗)

Fans of the northern dumplings say frying the rice makes them testier.
Southern dumplings are loved for their softer texture.
(喜歡吃北方粽子的人說，米飯炒過會讓餃子更好吃。
南方的粽子因其質地柔軟而受到人們的喜愛。)

the ingredients: the dumplings with bamboo leaves, meat, sweetened bean paste , chestnuts, and salted duck egg yolk.
需要的食材：肉、栗子和鹹蛋黃。